Whether you're hosting a BBQ or cooking a weeknight dinner, beef kofta is a crowd-pleaser. Here's how to make it perfectly using fresh halal beef.
Ingredients
- 500g Meat Hub halal beef mince
- 1 onion, finely grated
- 2 cloves garlic, minced
- 1 tsp cumin
- 1 tsp coriander
- ½ tsp cinnamon
- Salt & pepper to taste
- Fresh parsley, chopped
Method
- Mix all ingredients together and knead well for 2–3 minutes.
- Shape onto skewers or form into logs.
- Grill on high heat for 10–12 minutes, turning occasionally.
- Serve with flatbread, garlic sauce, and a fresh salad.